Recipe: Crisis Response



Crisis Response is my attempt at starting to iterate on a recipe until I perfect it. In this, the first version, the base is largely the same as the Avg. Perfect Northeast IPA (NEIPA) recipe but with a different hop schedule. I look forward to seeing how this turns out and to iterate on the project going forward 🙂

Beer Specifications

Beer Name:Crisis Response
Beer Style:IPA
Recipe Type:All Grain
Pre-Boil Volume:6 gallons / 27.3 litres
Batch Size:5 gallons / 22.7 litres
Estimated SRM:3.6°
Estimated IBU:57
Estimated OG:1.052
Estimated FG:1.007
Estimated ABV:5.8%

Grain Bill/Fermentables

LBSFermentables
82-Row
1Wheat Malt
1Flaked Oats
6 ozHoney Malt
4 ozAcidulated Malt

Hops

OzTimeHops
160 minWarrior
110 minCitra
1.5WhirlpoolCitra
1WhirlpoolAzacca
2.5Dry Hop (5-7 Days)Citra
1.5Dry Hop (5-7 Days)Azacca

Yeast

#Yeast
1OYL-200 Tropical IPA

Fermentation Schedule

21 daysPrimary
14 daysBottle Conditioning

Directions

Mash Temperature:152°F / 66.7°C
Mash Time:60 min
Boil Duration:60 min


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