The original Oktoberfest beer, Märzen was often brewed in March – hence the name – and would be lagered in cool caves for months until the fall celebrations. Source: Martin Keen via Homebrew Academy Beer Specifications Beer Name: Oktoberfest/Märzen Beer Style: Lager Recipe Type: All Grain Pre-Boil Volume: 6.5 gallons / 24.61 litres Batch Size:…
Month: August 2020
Recipe: Martin Keen’s Homebrew Festbier
Looking for something different, yet traditional for your next Oktoberfest party? Look no further than to the German Festbier. Even though many think the darker, more malt forward Märzen style is what is served, the Festbier has been the main focus of current Munich Oktoberfest parties. Source: Martin Keen via Homebrew Academy Beer Specifications Beer…