Homebrewing a Centennial Blonde Lager

It was almost a year ago when I first brewed the, at this point, classic Centennial Blonde Ale homebrew recipe. At the time I thought it was a good beer but nothing overly special. However since writing that original post I’ve gained more and more of an appreciation for the beer and so when I…

Homebrewing a Vienna Lager

Time for another brew post! This time I decided to try out the “award winning?” Vienna Lager from Barley and the Hops. Recipe Source: Barley and the Hops Beer Specifications Beer Name: Vienna Lager Beer Style: Vienna Lager Recipe Type: All Grain Pre-Boil Volume: 4.5 gallons / 17 litres Batch Size: 3.5 gallons / 13.2…

Brew Terminology: Lagering

Lagering comes from the German language for storage and refers to allowing the beer to ferment, settle and mature over the course of several weeks or months. This is usually done at low temperatures which allow the yeast and various byproducts to drop out leaving behind a clear product.